Category: Food and Beverage
Indonesian Embassy and GEKRAFS Discuss Culinary Diplomacy and Business Opportunities in Singapore
Oct 27, 2026 | Arts & Culture, Business, Cover Story, Economy, Food and Beverage
Culinary entrepreneurs, Indonesian diaspora members and creative economy practitioners discussed cultural promotion and business opportunities in Singapore.
Read MoreIndonesia and Singapore Discuss Creative Economy Cooperation
Oct 27, 2026 | Arts & Culture, Business, Cover Story, Diplomacy, Economy, Food and Beverage, Leisure and Pleasure
Indonesia and Singapore are exploring creative-economy cooperation to expand MSME market access, promote Indonesian content and support IP expansion.
Read MoreIndonesia Promotes Yogyakarta Wellness and Culinary Experiences to Singapore Travel Agencies
Oct 20, 2026 | Arts & Culture, Beauty, Business, Cover Story, Economy, Food and Beverage, Travel
Four Singapore travel agencies explored Yogyakarta’s wellness, culinary offerings and business opportunities.
Read MoreIndonesia’s Trade Ministry Explores Garuda Cargo Support for Overseas Restaurants at TEI 2026
Oct 19, 2026 | Business, Cover Story, Events, Food and Beverage, Leisure and Pleasure, Lifestyle
S’RASA connects Indonesian spice producers with overseas restaurants through potential aviation logistics partnerships.
Read MoreInternational Halal Webinar 2026 to Address ASEAN Trade and Global Market Access
Sep 10, 2026 | Business, Cover Story, Food and Beverage, Press Releases
Webinar to examine certification, regulations, packaging and traceability for businesses targeting...
Read MoreBali Interfood 2026 Puts Local Food at Heart of Tourism Push
Sep 2, 2026 | Arts & Culture, Business, Cover Story, Events, Food and Beverage, Leisure and Pleasure, Lifestyle
Bali Interfood 2026 brings businesses together as tourists seek authentic local experiences.
Read MoreDevina Hermawan on Indonesian Cuisine and Culinary Diversity
Aug 24, 2026 | Arts & Culture, Cover Story, Feature, Food and Beverage, Gourmet, Interview
Indonesian chef Devina Hermawan discusses regional cuisine, recipe adaptations, fusion food and bringing Indonesia’s culinary diversity to global audiences.
Read MoreIndonesia Takes Muntok White Pepper Global, Targeting 1,200 Restaurants Across 63 Countries
Aug 21, 2026 | Arts & Culture, Cover Story, Food and Beverage, Gourmet
Source: Karya Kreatif Indonesia Bangka Belitung’s prized pepper gains momentum in international...
Read MoreFlavours of Indonesia Brings Indonesian Cuisine to Marina Bay Sands
Aug 17, 2026 | Arts & Culture, Cover Story, Diplomacy, Events, Food and Beverage, Leisure and Pleasure
Source: Instagram/n3fn3f Chef Devina Hermawan showcases Indonesia’s diverse culinary heritage at...
Read MoreVindy Lee on Indonesian Food, Etiquette and the Culture That Shaped Her
Aug 14, 2026 | Arts & Culture, Cover Story, Feature, Food and Beverage, Interview, Leisure and Pleasure
Source: Vindy Lee Vindy Lee reflects on Indonesia, cultural identity, food and the enduring value...
Read MoreKetupat: 5 Facts About Indonesia’s Iconic Eid Rice Cake and Its Meaning
Jul 30, 2026 | Arts & Culture, Cover Story, Food and Beverage
Source: Indonesian Ministry of Tourism Discover ketupat’s history, symbolism, and regional...
Read MoreCheap Eats in Pekanbaru: Where Great Food Doesn’t Cost Much
Apr 13, 2026 | Cover Story, Food and Beverage, IndoConnect, Lifestyle
In Pekanbaru, some of the best meals are also the most affordable — if you know where to look....
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Recent News
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- Indonesian Embassy and GEKRAFS Discuss Culinary Diplomacy and Business Opportunities in Singapore
- Indonesia and Singapore Discuss Creative Economy Cooperation